Pre-Order Platters

If you are hungry but keen to stay at Lindeth Fell in the evening, we are happy to serve our 'soup of the day' as a starter, a platter as a main course followed by a sweet (see the selection below). That way you can have a 3-course meal, all served with a bottle of wine and great views in our dining room! We'll be delighted to serve you tea and coffee to finish.

Our Platters

Our platters are available to pre-order (24 hour notice period required) for any time between 12pm and 7.30pm.

Please note: that all platters are served with fresh brown and white bread.

Cheese (v), £17.50
A selection of cheeses with oat cakes, crusty baguette, celery, grapes and Westmorland chutney.
Meat, £16.50
Pâté, honey roast ham, chicken goujons, air-dried ham, salami & home made piccalilli.
Fish, £17.50
Deep fried goujons of sole with homemade tartar sauce, smoked salmon, potted Morecambe bay shrimps, smoked mackeral fillet, brown bread & butter.
Ploughmans, £16.50
Mature cheddar, honey roast ham, cold Cumberland sausage, pickled onions, hard-boiled egg, celery sticks, apple, home-made piccalilli & Westmorland chutney.
Vegetarian, £16.50
Twice baked cheese souffle, and warm grilled vegetables with fresh basil and rosemary, and an aged sherry vinegar.

£16.50-£17.50 Platter for one
£3.25 French fries, per portion
£3.25 Mixed salad and dressing

Starter

Homemade Soup of the Day with brown or white bread, £5.95

Dessert

Ice cream (chocolate, vanilla or strawberry):
3 scoops, £5.80; 2 scoops, £4.75; 1 scoop, £2.65
Sticky toffee pudding, butterscotch sauce, £6.85
. . . . and with vanilla ice cream, £8.00
Brown sugar meringue, £6.85

Tea & Coffee

Tea, £2.60
Coffee, £3.50